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1994, 04-06 Permit App: 94002800 Mechanical Fixtures[.PROJEcr ADDRESS: 45r7 - 404 #8239 4-1-94 MECHANICAL PERMIT APPLICATION a soO 3505 N Ely OWNER: Charles MAILING ADDRESS: Finkle 3505 N Ely CONTRACTOR: STURM HEATING 'PHONE: 926-5251 .. (street) (city/state) LICENSE: MAILING ADDRESS: E 204 Indiana STT TRMI * 71 OQF PHONE: 325-4505 SPokane Wa 99207 (city/state) (zip) .- -- 111111 OF WORKOF 1 ..:..� LJd AMOUNT DESCRIPTION APPLIANCE o< <100.000 1. $12 - = 12.00 FUEL BURNING g(j3' FUEL BURNING APPLIANCE >Immo sig; UNLISTED FUEL BURNING APPLIANCE ,. or <400.000 • $5 - s5 a FUEL BURNING APPLIANCE FUEL $100 - s UNLISTED APPLIANCE APPLIANCE (Must meet WSECs min. AFUE rating)- or <400.900>400.000 _ $50 - s �Efl' <: USED (Must meet WSEC's min. AFiJE rating) $100 - : USEDAPPLIANCE 1-100M BTU S12 - : ':; B01T FR/F1Fi;IziGERATION $20 1o1-50OM BTU - s )3f)9 BOILER/REFRIGERATION $25 501-I.000M BTU • - s Bl�`: BOILER/REFRIGERATION liiiii 1.001-1.750M BTU = $35 - s: BOILER/REFRIGERATION +1.750M BTV s $60 -$10 s . Sim' BOILER/REFRIGERATION GAS INSERT, AND/OR GAS FIREPLACE . - : GAS LOG, $10 - s 34` Ii RANGE _ - . $10 - : -i DRYER BURNING WATER HEATER _ 1 $10 - _ 10.00 iib :FUEL FUEL BURNING APPLIANCE - ` $10 - _ $ MISCELLANEOUS outlet) I : L GAS PIPING (ea. SYSTEMS . - $10 - _ 1 $?A DUCT FANS -s $10 - s VENTILATING ......, HANDLER (DOES NOT include dud systems) = or <10.000c FM . $12 - s BZW:: ,,,::. AIR (DOES NOT include duct systems) >10.000 CI)( • S15 - s $n AIR HANDIER COOLERS - . $10 - s $rql' EVAPORATIVE I HOOD - _ $50 - s B TYPE II HOOD - _ $10 - s STYPE HEAT PUMP/AIR CONDITIONER 0-STONS$12 - s `I CONDITIONER 6-iSTONs• S20 — _ `BZ8< AIR AIR CONDITIONER 16- 0TONS . $25 - s AIR CONDITIONER 31-SOTONS. $35 — s .B29 B30' AIR CONDITIONER . +50TONS • $b0 - s 3331' LPG STORAGE TANK - . $10 - s PELLET STOVE/INSERT -$25 s 1132: WOOD OR Subtotal 24.00 PROCESSING FEE $25.00 ELL ISS35.00 PLUS: NOTE: MINIMUM PERMIT TOTAL PERMIT FEE DUE $ 49.00 SIGNATURE: SPOICANE COUNTY DIVISION OF BUILDINGS WEST 1026 BROADWAY AVENUE • SPOKANE, WA 99260 ' (509) 456-3675